These are my brother, Andy's favorite treat. I made them for him for his birthday. I also bought him a Coke bottled in Mexico from our local Cantina. He likes "Mexico Coke" better....he swears it's sweeter! Happy Birthday Andy. I love you!
Directions Preheat oven to 350 degrees. Line each cup with a cupcake paper. Mix cream cheese and sugar until light and fluffy. Add eggs, one at a time, and vanilla. Scrape down sides of bowl and mix again. Place a wafer (round side up) into each cupcake liner. Fill with cream cheese mixture and bake at 350 degrees for 12-15 minutes. Cool completely, then top each tart with the pie filling. Refrigerate until time to serve, best if at least 4 hours. (Blueberry topping would be good too, our fam just loves cherry!)