(image from MarthaStewart.com...my own coming soon)
When I can make dinner using the least amount of pots and pans possible...that's a bonus! I came across this recipe last week and knew I had to try it. I LOVE all these flavors. Matt has 3 commitments tonight {busy, hardworking, awesome, rad man that he is} so he wont be home for dinner. But that's perfect 'cause Asparagus and Feta are not his fave! I invited my Mom over and we're gonna gobble it up. Not sure what the kids will think. But usually anything with pasta and shrimp is a hit. If nothing else, they'll subsist on Garlic Bread!
Find the full recipe HERE.
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